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Picking, cooking and eating strawberries!
We invite you to spend a few hours at Beerenberg inside our brand-new visitor experience, cafe and demonstration kitchen.
You’ll walk the farm, pick your own strawberries and watch our chefs cook three delicious recipes using fresh strawberries for you to then enjoy at lunch – strawberry salad, strawberry dressing, and sorbet!
This experience includes:
Since our ancestors settled in Hahndorf nearly 200 years ago, we’ve grown into an iconic Australian-made brand with 100 employees and nearly 100 delicious products.
While we might have gotten bigger, what hasn’t changed is our commitment to the land we’ve called home for 6 generations, our dedication to fresh produce and home-cooked craftsmanship, and the family values that we live and breathe every day.
We pride ourselves on authentic, delicious, homemade recipes made right here on our farm in the Adelaide Hills and brought to you by the wonderfully committed people behind the brand – the family of Beerenberg.
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